 |
| Author(s): | - |
| Title: | Douazeci si patru de feluri de mâncaruri taranesti/ [colaboratori: Georgeta Rosu, Dan Stefanescu, Ioana Batrânu, Adrian Hotoiu] |
| Other title: | - |
| Expl. Title: | - |
| Orig. Title: | - |
| |
| Topics (ro): | gastronomie - retete culinare - România; arta culinara populara - România | | Subiecte (en): | gastronomy - receipt books - Romania; popular gastronomy - Romania | | Reviews: | |
|
Existing copies:
| Nr. crt. | Nr. inv. | Vol / Nr / An | Subtitle | Copy status | | 1 | 6421 | / / | | In library |
|
| Publisher: | Muzeul Taranului Român | | Published in: | 1991[?] | Location: | Bucuresti | Edition: | - | | ISBN: | - | ISSN: | - | Position: | Vn-ROS | | Decimal: | 641.5(083.1)(498) | Language: | româna |
|
|
| Series: | - | | Subseries: | - | | Bibliogr: | - | | Type: | carte | | Pages: | [52]p. multigr. | | Format: | - | | Illustrations: | desene |
| | Colaborator: | Rosu Georgeta | | Colaborator: | Stefanescu Dan | | Colaborator: | Batrânu Ioana | | Colaborator: | Hotoiu Adrian |
|
|
| Notes | Remarks | | Exemplarul nr.16 din cele 100 ex. multiplicate | - |
|